using my friends idea to evaluate the cafeteria food today... you know that if its worthy of a blog post it was either really good or really bad...
so today's secret ingredient.... ONION!
The main dishes...
1. Udon noodle soup, without the Udon noodles (basically onion-flavored water)
2. Half sandwich. There is no meat on the sandwich, just egg, onion, sugar, and ketchup. Hard to taste anything but the sugar...
3. Kimchi mixed with onion. They somehow managed to incorporate onion into the traditional korean dish that we eat daily...
4. Rice mixed with lotus root vegetable and onion
Very low score awarded for taste and plating... however, i'll give them a few points for creative use of today's secret ingredient. I've began to notice that there are less teachers eating in the cafeteria every day...
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That all sounds pretty gross. Where's the grease? Where's the Fried?
ReplyDeleteHow are you living over there!?